Last weekend, since I helped out at RootsTech for work, I hoped I would have lots of extra time on Friday. But various things caught up with me that I didn't end up having that much extra time. On Monday, I was working when I noticed I was getting an aura. For me, an aura is where I have blind spots in my vision, and then I get a migraine. I tried to power through the aura, but I couldn't even read the authors' names in the sources I was consulting online. So I had to stop working and take a nap. And then, since I napped so long, it took me a long time to fall asleep, which meant I slept late on Tuesday.
Tuesday was also a busy day because I was invited to attend a book launch for Carry On: The Latter-day Saint Young Women Organization, 1870–2024 at the Church History Library. It makes me really happy that the folks at the CHL invite me to events like this because of my current position with the Utah Historical Society. I loved working there, but I probably will not work there again, so I'm happy that I still get to visit as part of my current job.
In December 2022, one of the authors of Carry On asked me to verify entries in an appendix about Young Women medallions and stickers. Honestly, I don't remember much about what I did, but I do remember calling up stickers and things up to my cubicle. So I contributed to this new book project very slightly.
Then on Wednesday, I helped judge at the National History Day contest. This is like a science fair but for history. Some of my colleagues at UHS are in charge of this, so they encourage us to help out on work time. I helped judge websites, which means that I and two other judges looked at the websites students created, and we ranked them according to their historical arguments, sources, and presentation. And then I helped with a second round of judging for student papers. National History Day can be fun in its own way, but I don't know if I would choose to do it if I weren't encouraged to do so.
On Friday, my ward had a party for Pi Day. Since it is green season, I made an avocado pie. It tastes more like a lime pie (lime juice and lemon juice), but the color is all natural! This was the first time I have made this pie and the first time I have made a graham cracker crust. No one told me what they thought of it after they ate it.
Yesterday I went swimming (since the weather was iffy for outdoor activities), and I swam in the deepest lane. There was a scuba class in the deep end, and it felt funny to be swimming laps when there were people directly underneath me.
It is St. Patrick's Eve, and I keep liking St. Patrick's Day more and more. It used to be my least favorite of my canonized holidays, but now I like it more than New Year's and Valentine's Day. I feel a little weird observing it, since I have no connection to Ireland, but I think of it as an American holiday. It has been celebrated in the US since at least 1762. Yesterday I went downtown for a couple of hours to see the Siamsa festival. I listened to some live music; I had heard the local bands before because I've been several times now.
I love this time of the year to listen to Celtic music, embrace the color green, and watch
Wolfwalkers,
Song of the Sea, and
The Secret of Kells. (My biggest gripe with the holiday is that I am firmly anti-alcohol, and I don't think I will ever be otherwise.) And I think this is one of the best food holidays. I love the availability of corned beef and cabbage, colcannon, Irish stew, Irish soda bread, Lucky Charms, and all the green flavors (mint, lime, pistachio, apple, avocado, pickle, etc.). I made both colcannon and corned beef and cabbage this week. And here are a couple other interesting food highlights this week:
- For years I have loved the See's St. Patrick's Day Potato, which has become my all-time favorite candy. But apparently Irish potato candy is originally a Philadelphia tradition, and this year I ordered some Philadelphia potatoes from Amazon. They have a coconut flavor. I like them, but they're not as good as See's.
- Harmons has Irish toffee brownies and Irish toffee cookies. I opted for brownies, since I didn't need both brownies and cookies. They're really yummy. I like having an unusual option, but I think they made up "Irish toffee." But I like that they have the chocolate gold coins, which seem to be a (kitschy) tradition all their own.